Sloe Gin
First we distilled our award-winning London Dry Gin in our copper still. Then we left it to rest on wild sloe berries, hand-picked in the autumn. The result is a truly handmade sloe gin that is subtle, complex and bursting with flavour.
Tasting notes
The Nose
Gorgeous redcurrant and ripe winter fruits with stone-fruit almond.
The Palate
Cassis comes through with soft cherry hints and a rounded fruitiness.
The Finish
Velvety mouthfeel and balanced sweetness.
Accolades
Praise for our Sloe Gin
A blend of Sipsmith London Dry Gin and Dartmoor sloe berries, it’s a winner for an intoxicating warming drink this winter.
Metro
The sloe variety (now available in a single year vintage) has attracted a growing cult.
Evening Standard
If you like the idea of sloe gin but not the sugary sweetness of most commercial and home-made versions, you will almost certainly like Sipsmith Sloe Gin, which has a convincing vibrant sloe flavour with high-quality dry gin behind it.
House and Garden
It’s smooth, it’s rich and it goes down with a festive ease.
The Independent
We thought Sipsmith couldn’t top its British-brewed gin, but this Sloe version is even better.
Sunday Times Style
It’s delicious in champagne and strikes a wonderful wintertime harmony with strong cheeses or chocolate-based desserts.
Sipsmith Jared
The Sipsmith Process
We won! OFM best Food & Drink Newcomer 2010
